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| - Came here the other night with my boyfriend. I heard that the szechuan chicken here was of the best in the city, not to mention that Lee Garden as a whole is considered to be one of the top authentic Chinese restaurants in Toronto.
Ended up going for their dine-in only prefix dinner menu which costs $14 per person. We both went for the shrimp wanton soup. This was actually a lot better than we were expecting it to be! It was quality shrimp in the wanton, perfect amount of green onion, and really hot too....nothing better than hot soup on a cold night We also ordered 2 pork spring rolls on the side, which were huge and full of flavour, it was great!
For my main, I obviously went withthe szchezuan chicken, and I have to say, this truly is the best I've ever had! Usually, I find that when szchezuan chicken is served, the chicken becomes almost soggy as it's likely been soaking in its sauce for too long. At Lee Garden , the chicken was perfectly fried and crispy still, while simultaneously being generously covered with sauce.... I loved it! It also came with a bowl of plain white rice.
My boyfriend ordered the short spare ribs, which unfortunately he didn't enjoy too much, but he too loved my chicken.
For dessert, it came with a fried banana which was good, not great.
Service was okay, nothing over the top. Overall I enjoyed my time here, it is a little in the pricier side so if you're searching for a cheap Asian dinner, don't come here. Will likely return for that szchezuan chicken though, it was too good to describe hehe!
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