I was cautious about trying this restaurant - I'm very picky about sushi and generally try out a couple rolls before attempting sushi/sashimi.
On our first visit, I had their lunch special - 3 rolls and a salad. I had the eel cucumber, a tuna and a salmon roll. All of them were quite acceptable and the stage was set for a 'real' visit.
I finally dragged the husband there late one night when we didn't feel like driving somewhere. He had the hibachi chicken, which came with big piles of rice and veggies as well as chicken. I had a tuna roll, salmon sashimi, special white tuna sushi and unagi sushi. Other than the weird presentation of the sashimi (wrapped around cucumber like you'd get in a cucumber roll) - everything tasted good and was quite fresh. I actually wanted more of the special white tuna, but restrained myself.