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  • The boys and I have been coming here for Saturday morning brunch for seven years now. The staff are friendly, efficient, and welcome you like you're part of the family! This is also a great place to bring your children, as there are separate rooms and a small play area available. Cold buffet items: fruit salad, cold cuts, pastries, cheeses, pate, pickled beets, and rye crisps. Hot buffet items: Peter Christensen is at the helm to make your personal omelette. You can help yourself to the crispiest bacon in town and aebleskivers(spherical, fluffy, soft pancakes) with syrup, whipped cream, berry syrup. Other hot side dishes include hash browns, breakfast sausages and Danish porridge/oatmeal. On special occasions such as Mother's Day and Easter, there's an additional feature of a chocolate fountain and strawberries. Please make sure you phone and make reservations, because they fill up fairly quickly!
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