Great little restaurant. It looks like your usual mom and pop shop - and it is run by a mom and pop. But you'll quickly notice what is different - the menu has speciality fish and even Uni and Wagyu beef.
The rice was always the proper temperature. There is nice pieces of fish. There is a good combination of seaweed and other ingredients. The more expensive fish includes blue tuna and tastes great - maybe it is not just stuck in the fridge?
I saw that there are a few regulars. Many of them come from a distance and know the owners relatively well. The reviews that were surprised at the quality are correct. The timeliness was good. The decor was fine. It's just the odd location.
Great place and I hope they succeed! I'll be back for sure.