Disappointing food and atmosphere. We went to Red Thai the previous night and sat at the bar for the Happy Hour. We were so pleased with that experience that we decided to try Sochu. This is about 180 degrees on the atmosphere and the food was mediocre at best.
We ordered the fried tofu (which is hard to screw up); Red curry with tofu and the pad thai with tofu (since we are both vegan). The Pad Thai was too sweet and had eggs in it when we specifically said we were vegan. The red curry was just ok. It feels like they took the "A" team to Red Thai. We would never come back to Sochu.