I also learned of this deli from that newspaper, "The View." I finally made it in today. I really like restaurants that has the owner actually working it. Owners tend to take pride in their product and I could tell Billy was damn serious about his subs. I ordered the Roast Beef Melt with a side of macaroni salad. The sub was crazy good, lots of juicy roast beef, buttered garlic roll, and mozzarella cheese. It was packed with roast beef but not falling out of the roll, unlike that other favorite sandwich shop of mine, Capriotti's. The mac salad was a sweet variety, I prefer the Hawaiian style mac salads which tend to be a bit more savory, like Aloha Kitchen at the California Hotel & Casino. I really cannot wait to come back here and sample some other subs!
-He Said