About: http://data.yelp.com/Review/id/mkHffdQkf5X0FH3vRjthCg

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About: http://data.yelp.com/Review/id/mkHffdQkf5X0FH3vRjthCg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-08-22 00:00:00 (xsd:dateTime)
itemReviewed	Ruby Tuesday
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	We were a group of 12 who came on a Sunday night for dinner. Our orders were taken pretty quickly and our food came out rapidly. Everything was hot and our server was attentive. I just had a burger and fries with the salad bar. Their salad bar is always good and fresh and several of my friends had it as their meal. My burger was fine except that I ordered it medium well and it came really pink inside. I didn't want to make a fuss in front of all my friends so just ate it, but I am not crazy about raw ground meat. One thing several people were upset about was that they got the special where you pick an appetizer, entree and dessert for a set price. One of the sides was asparagus, but our server failed to tell everyone there would be a $2 upcharge. To even make it worse, the asparagus was extremely overcooked and really did look horrible. Nobody ate theirs and it is such as waste of food. Servers should be trained to let the cooks know when something isn't working.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Beth

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