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| - The first time I stopped here, was before a night out with my man. I was so hungry, and I still had 15 minutes until my table was ready at another restaurant. I saw that this diner was full with people, and people were even starting to wait outside the restaurant. This is how I knew I had to stop by. We shared a peach scone (DELICIOUS), then headed over to our dinner reservations.
The next weekend, late on a Sunday morning, we decided to go and try out the breakfast at the diner. We arrived at about 10am, and waited about 20 minutes for our table. Not too bad, considering how busy the diner was, and also because there was a full display of pies and other baked treats to look at. I ordered the breakfast quiche, with the buttery pastry crust. My boyfriend ordered the eggs benedict. They were both delicious, and extremely large portions. I previously planned to order a slice of pie to share, since they're known for their pies. But at the end of the meal, I knew I had to save the pie for a different day.
Good, cozy atmosphere. I would recommend coming earlier if possible, but even during its' busy hours, the wait was very tolerable. Good service, good food, what more could you ask for?!
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