I came here with a large group of people and we ate a buffet-style dinner on the second floor. The restaurant is lively and full of people, and it has a friendly atmosphere. There weren't many options for us--pasta with red sauce, pasta with cream sauce, salad, bread--but everything was yummy. My favorite was the tiramisu, though, which was served in individually portioned tiny coffee cups. Of course, I'm always a fan of dessert. It was a nice dinner, but the food didn't really stand out in any way.