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  • The highs: unlimited buttery naan. The service from the one male brown server. Maybe just maybe the nihari. The lows: I just hate seeing red in my meat. Felt the meat in the kebabs and nihari was uncooked but the one server explained it's because their meat is fresh so even when they cook their food well done we'll always see the red. I'm not a professional chef (not yet at least) so I don't know how true this is. But I appreciated his efforts in explaining and he was really the only server who kept asking us how we were doing, and was proactive in making sure we were well taken care of. The mediums: nice casual atmosphere for families. My little niece was hyper after having chocolate for breakfast and no one was giving us strange looks because the place is bustling with its own noise. Service is very fast. Food is alrightish, ok, good, not bad.
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