Went to this place on a weekday night.
Overall This place has a quality in the meat in comparison to places like Chako or Korean Grill house. the quality of meat is higher and closer to al la cart Korean BBQ places. However there is a big difference when it comes to this place and Chako. This restaurant since it is Korean owned and run unlike the other two, its style is much closer to that of Korean restaurants, and for those who've had it, will know the difference in korean bbq styles. the one thing bad at this place is although it is all you can eat, it does not provide lettuce with it, and you have to pay $2 extra for each plate of lettuce you want. which makes Chako more attractive to a lot of people. because Chako at a similar price points offer more variety.
for this reason i think it depends what you want. this palce the meat is decent, but the variety is very litle it only has 6 different type of meats to order. however if you want an authentic korean experience for korean bbq. This is a place to go for those who want it and also want All you can eat. the RIbs were good and a high point, as well as the spicy pork. The pork belly was so so, and the chicken although tender and good quality, does not mix well with the spicy sauce
The service was good considering that this place only has 1 server running around for all tables. although language is a bit of a barrier the server was nice and accommodating and you can tell she cares when suggesting you how to properly bbq the meat.
This is definitely a place i would recommend to people who want authentic korean bbq but All you can eat.