Came here for mothers birthday and overall it was a mediocre experience for such a "high class" restaurant/entertainment/ bar. Service was unappealing. Mimosa' were mediocre at best waited almost 20 minutes for them and I could've made them with Minute Maid and 10$ champagne at my house. Family waited a deplorable amount of time for simple dishes. Shrimp and grits tasted like they heated them in the microwave. All in all the only positivity in this experience was my family and Roger, dude was 100% on his service game and worked above and beyond. It'd be hard to recommend this place to anyone but it was alright experience.