We went to Strip for our anniversary and couldn't have been more pleased! It was a wonderful experience from the decor to the service to the beyond outstanding food. We were seated upstairs which was so charming and cozy. For an anniversary dinner, it was perfect! Our server was the nicest woman you could ever ask for and at a high end restaurant, that's not always easy to find. My husband doesn't like "stuffy" fancy restaurants so this woman and this place put him at ease right away! We started with appetizers - the Texas Dog, which is corn-battered blacken steak medallions. I didn't expect to like it (not my thing) but wow - it was really, really good! I opted for the Tater Tots. Oh my heaven!! I still dream about them! They are homemade tater tots stuffed with bleu cheese and bacon. I seriously thought about ordering a second order of them, which I NEVER do. I got the fillet mignon and my husband got the Big Daddy, which is a 24 oz porterhouse and I swear, they were the best steaks we ever had. (And we eat a lot of steak!) To go along with the excellent customer service, our lovely waitress brought an entire cassata cake to our table for our anniversary! She even wrote Happy 19th Anniversary on it. This just speaks to the wonderful service that they provide there. The extra step to personalize it with the year for us went a long way. We will be back, for sure!