Have been here 5-6 times now. Have had some great experiences and some just mediocre. Also, a couple of the younger servers are a bit awkward and could use a little more polish but....the food is what's important. Here are my top reccs: brussels sprouts, grilled edamame, machi uni, mango cotta dessert. The kaarage and sake orenji can be good on some days, just ok on other days. Overall, worth keeping in regular rotation!