I understand it's hard to run a cheaper buffet efficiently while maintaining a high sanitary level. However, I was definitely let down by this location. We went on a Sunday afternoon and almost all the tables were covered in dirty dishes and food was pressed into the floors. The utensils were falling into other dishes and some of the options weren't fully stocked. The service was very quick with out table in clearing empty plates and extremely cordial. Maybe they just need more staff for a Sunday after church lets out?