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  • In love with their food! I tried Tom Yam in different places in Toronto and has never been fully satisfied with the taste or colour. In Khao Gaeng I finally got one up to my taste. It was spicy with huge shrimps, mushrooms and chopped tomatoes and onions. I also had fried shrimps with lemongrass souse, which was perfectly made and beautifully performed. My boyfriend had Pad Gra Prao Kai Dao, it was rice with the fried egg on the top and fried meat with vegetables, all went with the special spicy souse on the side. What I like about newly opened places like these one is that all the cutlery is new with no scratches and cracks on it. It makes the entire meal experience even better. The staff was very friendly and welcoming. The complementary ice tea for the check in was a very kind jester. Will definitely come back here again!
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