Mo was the manager/server. She was excellent. I was visiting my hometown and had to take my other non-locals here to experience the BEEF polish boy.
I ordered the Perch Dinner with Double Fries....gotta have the sauce on the fries. It was excellent, as always. Great crust to the perch. A lot of fish for 8.95.
We were treated to desserts, such as sweet potato pies.....homemade pies, not that frozen mess.
I couldn't eat all of my food. Really nice sized order.
The BBQ sauce is the best.....but the packets of hot sauce are no good. Stick with their homemade , signature SAUCE.