Came here on a Thursday or Friday night around 8PM and was seated immediately. It wasn't very busy and the upstairs area was already closed off for the night.
Great ambiance, clean, great service and very friendly and helpful waitstaff, but despite the waiter's enthusiastic recommendations, I found my food was mediocre at best (even without taking into consideration the celebrity chef name - which is what I imagine draws a large # of diners). Found my pork chop and salad to be very bland, boring and a bit on the dry side... :(
The "world's best olives" were really nothing special. I've had better olives from the grocery store at a fraction of the price... No, not the gross soggy ones in the jars.
Maybe I'll give the other menu items a shot... Maybe not. Mehh...