Hello delicious :). Searsucker is a unique dining experience, and it's one that I've really enjoyed. The way that the menu is set up is different in that you will see many of the ingredients in a dish listed, but not necessarily how it is prepared. Some people will probably be irked by this, but I enjoyed it for the places it lets my mind wander. Also, the restaurant itself spouts a "social dining environment" as in they'd rather you speak with your guests or staff, than be on your phone. Or watching TV, which there is none of in the restaurant. So, if you have a question about how the dish is prepared, don't be afraid to ask and become engaged by it! 2 of my favorites are the artichoke appetizer and a fancy cocktail called "the bootknocker". You'll need to ask for Roberto for that one. Cheers and enjoy!