Meeting up with Kerry Simon for lunch at the newest Harrah's / Kerry Simon venture was a fun experience through culinary comfort food delights. The popcorn shrimp are not too spicy, perfectly breaded & the buffalo chicken rolls with sauce are a good way to start off any meal. The burgers are what the chef & restaurant is known for. Simon adds bits of bacon to the meat mix to ensure that the patties come out moist after cooking. I had the Thanksgiving Turkey Burger which had stuffing, cranberries & a properly cooked turkey patty. The trio of shakes are the best way to experience what you like & then order the larger one on a return visit.