Met up with a blind date and recently moved to Phoenix from Chicago (land of pizza), so I had been dying to try this place based on reviews of the "best pizza in America" and it was great but I'm not sure about the best? Had the caprese salad with their own mozerlla and a wise guy with mushrooms, had a thin, crispy and chewy crust, fresh ingredients. Food was flavorful and the inside of the restaurant is fairly small for how busy they are, but the service is very attentive and probably are slightly rushed due to demand for needing tables. Next time no blind date experience there for maybe that impacted my flavor buds! FYI, they have Valet that must be from the 7th street side else they do validate your parking if parked in the garage by the Museum. Enjoy!