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  • Yum! We've been to the Crepe Cellar a few times for dinner, but this was our first brunch visit. The service was excellent as always. Highlights of brunch: - The French press coffee was delicious! I drank the full pot. - If I ever see "home fries" I think thick cut potatoes that are never crispy and make a hard pass. That is why I was so amazed that their home fries were actually great! They have a seasoning mix of old bay and brown sugar that make them a crispy mix of savory and sweet. - The french onion soup was on point.
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