We came in for brunch, first time ever. I ordered the French toast and my husband got a breakfast wrap. The food was good. The service was barely fair. The server had a difficult time checking on a food allergy and told us "the kitchen is slammed so we can't really look right now" and basically told us they can't guarantee anything as far as food allergies. Sorry, I've worked in EVERY position in food service....you always check on ingredients for an allergy....it's just good customer service and it's a safety thing. She didn't appreciate the push back and we didn't appreciate the attitude. Anyway, eventually the manager came out and let us know that the food did not have the possible allergen.
The server never brought refills for water and just generally avoided our table. Just a tip for O.H.S.O., coach your staff on the best way to handle food allergies. We didn't ask for anything other than an ingredient list....which most restaurants and breweries offer. I'm not sure if we'll give this place another chance. Four peaks is just down the street and we get treated better there.