Probably my favorite pho place in Vegas. We always stop by before heading home to LA for that hangover cure. The restaurant is located in a big plaza, plenty of parking. There's usually no wait when I come but it does get pretty busy.
Here are a few things I've tried:
- Shrimp and pork spring rolls, one of my favorites because I love the dipping sauce that comes with it. Only down side is that it only comes with 2 spring rolls cut into 4 pieces for $6. Pretty steep in my opinion, but I always order it anyways.
- Pork belly buns: meh, they were okay. I've had better elsewhere.
- Pho dac biet: my bf always orders this, he seems to like it. No complaints.
- Ox tail pho: yum! My favorite because the meat literally falls off the bone! They give you a good amount of ox tail as well. The broth is super flavorful. I crave this and I wish we had a good ox tail pho place back in LA.
- Mekong River noodle soup: was not a fan, stick to the pho
Food takes some time to come out, but service is always friendly. Will be back the next time I'm in town!