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  • The steak frites was amazing! My husband had the sticky ribs, and they too were delicious. Ended it with the banana bread pudding.... YUM! We went with a group of 5, and my only beef was that the sides are served family-style. So with 5 different people and 5 different appetites, it was a bit difficult to get your fair share of the sides that you liked best. Who wants to get confrontational when one of their co-diners takes too much of the best side? But the food was delish, and great concept - all fresh and local food from the chef's family farm. They make whatever they can with what is fresh that week. And all the meat comes from one animal. I didn't love being told that before I cut into my steak (I don't like being reminded where my meat comes from). But a good bit of news to know nonetheless. About $65 each including drinks.
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