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| - Anyone who says the food here is good certainly has no tastebuds. First and foremost, it seems that all of the ingredients were bought on the sales rack at Smart and Final. The chips were stale, like they were the last bag *on* said rack. The guacamole was 90% anemic tomatoes and 10% avocado... no other ingredients. The server suggested salsas, one of them they brought out was an aioli, who the heck wants to eat mayonnaise based sauces on chips?! (I'm even one of those weirdos who likes mayonnaise on fries, and that made my stomach turn)
My "gourmet" tacos were both terrible. The "pork belly" was basically rubber chunks of fat and the potato I was promised was missing? (Where did you go potato?) The short rib was lukewarm, the tortillas were very sad. We got the bottom of the rice pot, everything was crunchy and tasted chemically. The beans were weird too, and drowned in those aforementioned anemic tomatoes. Everything really just lacked flavor and imagination, the ingredients and seasoning were the problem. Their quality was so low, bargain basement status.
Oh also, the service was... weird? We walked in and it was full and the man who approached us asked if we could come back later and seemed taken aback when I told him "no?" That should've been our sign.
If you want tasty tacos try Tacos Atoyac for good cheap tacos. If you want very tasty fancier tacos try La PiƱata down the street.
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