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  • I don't think there is anything to write about and I need not bother since most of the reviews here do it justice. Cobbled-together restaurant that I can only describe as a cross between New City Restaurant, Congee Queen, and Firefly Seafood. New City feel = lack of service, all-day option menus with drinks, same tea service cup and saucer Congee Queen feel = lack of service, trying to mash together congee menu, noodles menu, fried rice menu, snacks menu along with New City and Firefly Seafood menu Firefly Seafood feel = lack of service, overpriced, battered shrimp on menu, spaghetti options on top of traditional rice/noodle/breakfast options, getting annoyed at customer. Shameful characteristics that just never go away: sticky tables (even sticky sugar spouts!), dirty bathroom, dry food stuck on cutlery, zero service, customer berating* Customer berating - you don't have to bark at me twice that if I pay by card I need to go to the counter. I heard you the first time. Use some Sherlocking skills please: If I acknowledged your directions the first bark, but I am still sitting at the table, and you see that across me there is another set of keys and a mobile phone, that should probably help you deduct that I am actually waiting for my dining partner to return to the table from the restrooms before I abandon the table to go pay the tab. Customer service advice: DO NOT TRY TO GRAB MY CREDIT CARD OUT OF MY HAND. HAND ME THE CARD SERVICE TERMINAL AND TELL ME TO TAP OR INSERT CARD. If tapping card doesn't have Tip settings set up, DO NOT GET FRUSTRATED AT ME AND TELL ME THAT YOU CAN'T RECEIVE A TIP BECAUSE I DIDN'T INSERT CARD for the tip option. And then you have the guts to ask me if I have cash. Because you know what I will do right? I will gladly offer you my credit card again and tell you to charge me on tip 20%. But it ain't my fault you were too gutless to follow-through and agree with my suggestion and only say to me "next time, bring cash". ...Because you know, of course, there will be a next time right? I think the "M" in Kitchen M. might stand for minus, minimal, missing, marred, miserly, menial, I can go on......
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