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  • Richmond Station is a really refreshing change from most other restaurants in the downtown core. They serve up rustic high-end Canadian food and they do it really, really well. Plus, the servers are really down-to-earth (and attentive!). We went for their tasting menu on Friday night and had an amazing meal. It was $60 per person, and they even offer it for just two people. What was included: -Oysters (sauces all made in house) -Charcuterie (six varieties) -Scallop crudo tostadas -Bread with oil (not your typical olive-oil-balsamic, it had a strong maple flavour that was really delicious). -Poached perch with spatzle and spinach puree (the only miss of the night) -Roasted beef (amazing) -Dessert was a bunch of different things, including their ice cream which was awesome We will definitely be back. Tips: -They have a really nice separate room that I'm sure you could book if you had a group of 8. -Otherwise, when you make your reservation, ask to sit in the front room. Higher ceilings, just a better vibe. -Make reservations at least two weeks in advance if you want to have dinner there on a weekend night (even more if you're picky about the time). -Get the tasting menu! Remember to ask for it when you book your reservation (and tell them if you have any dietary issues).
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