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  • Such a cute interior. They are very accomodating with substitutions. I got the Number 29 (which wasn't too spicy) with a side of curds and ranch (~$12.50), which was a solid deal considering the amount of curds I got was pretty significant. 3.5, rounding to 4 for value and friendliness. Two things to remember: that 1) cheese curds can go soggy real fast, and 2) you're here for the ambiance and toppings on the burger, not the burger itself (the patty was extremely overcooked). Protip: they do offer GF bread!
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