This truly is a hidden gem. I have been eating at this restaurant for 20 years and the food is consistently delicious. The tom yum soup is the perfect combination of hot and sour. The pad kee mao is one of my favorite noodle dishes there. It is a must-try. The chicken chili mint is probably the best I have ever had. They make it with ground meat of your choice so every bite is infused with flavor and spices. The chef's special is also a favorite and I highly recommend it to anyone. One of the least recognized items on the menu is the house special omelet. The name and menu description does the dish NO justice. It is to DIE for. The curries are all great, however, if you like a thicker curry, you will have to let them know as the standard at Komol is the runnier version, with exception of the panang curry. You can order the food pretty spicy. They go from 1-10, with 10 being pretty hot and then superhot levels 1-5. If you love thai food, this place is a MUST MUST MUST!