The Steak Frites broke my heart. It was disgusting. A poor excuse for ribeye--and for $26!!!!! I will happily fork over at least that for a good steak, but this was neither good nor steak. I swallowed two bites nearly whole because they were so rubbery and tough (not to mention overcooked) and passed on the rest to my husband. I stole half of his burger, which he ordered from the bar menu, and it was actually quite good. My husband was equally grossed out by my steak and equally impressed by his burger. To be fair, our french fries were also very good. Moral of the story, at least as far as I'm concerned, is that the bar menu is a go and the "fine" dining menu is a gigantic no. The only thing I truly loved about this place was the chocolate almond ganache. That, and only that, was worth talking about.