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  • This is the best bagel I've ever had. Ever. Of any kind of bagel anywhere. Sorry, New York. You lose. Light, airy, crispy, sesame, small and manageable, and so perfect warm. Amazing. If you buy a half dozen or a dozen, they freeze well, and then just reheat them completely whole in a toaster oven. They'll still be crispy on the outside and soft on the inside.
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