Visiting Toronto and grabbed lunch at this fun spot! Seating is limited but the food is fantastic with generous portions. We split the vermicelli noodles, scallion pancake, ginger beef, and boiled pork and chive dumplings. The restaurant was a little hectic when we popped in with only one server running around, still everything was well seasoned and the food came quickly. Authentic flavors with a fun aesthetic, loved the contrasts between blue and red decor. The dumplings were the highlight, plump and juicy with the perfect blend of chives. I'd definitely come back.