This is specifically a Mothers Day Brunch review. It's 1:30 on Mothers Day and you are out of beignets and pancakes. Seriously? Pancakes and beignets. Batter takes like 3-5 minutes to prepare. Hasn't been busier than a normal Farmers Market brunch but the excuse is that the kitchen has been busy and is tired.
It is this arrogance that causes me to usually not want to eat at a Tory Miller restaurant. Sorry I came here today - although the bar staff is great and the reason for the two stars. We have many better options in town now thankfully. Folks that see the customer as spending their hard earned dollars for a meal out and wanting to provide a great experience. And many have better food now, frankly, and are even better at farm to table. Should have gone to Heritage or Merchant or Marigolds since I am downtown. Won't make this mistake again.
PS. I hate giving bad reviews to home town places where I have had good meals in the past, but I feel less bad right now since:
1. Coffee was like warm. Asked for fresh cup. Barely above Luke warm.
2. Breakfast sandwich on English muffin. Bottom muffin is wet, and not in a good way.
Friend asked server for rec on hot sauce to no avail.
If not for bar staff, one star.