I LOVE this place. I am probably the only person in the world who does not eat bacon, so I have never tried their bacon wrapped dates...but apparently, they are to die for. I always get the stuffed piquillo peppers and artichoke toast. I love the steak and mushroom skewers and veggie empanada, I had to deny them one star because they changed the way they make their blood orange mojito. I was told by the manager this was due to to people complaining that it was too sweet. Well...if you don't like sweet, get a regular mojito. They made me a new one the "old way" but it wasn't the same. This was a year ago. And although I have returned several times since, I have not ordered the mojito so not sure if it is still the new and unimproved version. It would also be nice if happy hour included food too...but their tapas are reasonably priced, regardless.