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  • I got used to eating beans and potatoes for breakfast living in NM and this place is legit the best New Mexican food than any I've had from Albuquerque all the way south to the border. I can think of no where else I'd like to be nursing a hangover on a Sunday morning. It's hard to get a seat but I always get lucky and grab a spot at the bar. It's dark and cozy, a nice place to hide. You'll have to make the ultimate decision between red and green chile. They're both amazing but maybe too spicy for some so you can get a small sample of each before choosing. I usually go for the carne adovada and eggs but the enchiladas and chile rellanos are also beyond good. I'm a red chile kind of person... The wine selection is great and mimosas are on point. The bloody Mary's are so hot they serve them with a beer chasers so be aware. Dick's does dinner too but brunch is served until three and I can't get enough.
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