About: http://data.yelp.com/Review/id/lwIOTFH22p5DygJBzZuPKg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • The most incredible dining experience I've ever had. Right from the Valet on the street to the well-timed service, this restaurant is the epitome of fine dining without pretension. As you walk in you are greeted like a VIP by the Maitre d', or owner of the restaurant and offered a glass of Champagne from the menu. We had ours at the bar, while perusing the extensive Bordeaux list. The bartender was as knowledgeable as any Sommelier I've spoken with and was patient and friendly while helping us select a bottle. Then- with panache, the Maitre d' fetched the chosen bottle and decanted it immediately so it would be at its peak in time for our main course. It was time to move into the dining room. Splendido works as a team, with all staff at your service at all times. Our lead waiter Adly was perhaps the most charming fellow we've ever had in any restaurant. His knowledge of the menu and pride in the restaurant was infectious and set the tone for an incredible evening. Here were some food highlights: Mid-Course Gnocchi: Melts in your mouth, my long-passed Italian Grandmother in Heaven would have been beaming from ear-to-ear. First Course Scallops: My fiancée told me they were prepared to perfection and the truffle oil added the 'extra something' that sent her taste buds soaring. Main Course Lamb: A perfect medium-rare, and complimented perfectly by our bottle of Chat. Haut-Marbuzet (2003), served in beautiful Bordeaux stems. This Lamb was our favourite dish of the evening, well-accompanied by the Monforte Ricotta & Spinach Tortellone. The restaurant also offers a tasting menu, but we chose À la carte and were completely satisfied by the timing of our custom-made four-course meal. Thanks for reading my review. I would recommend this restaurant above all others in Toronto for an intimate, romantic and adventurous culinary experience. Cheers.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 102 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software