Its been years since Ive been to an Outback and I was so pleasantly surprised how wonderful everything was this evening. My boyfriend and I both got the 4 courses for $15 which is a screaming deal for the amount of food you get! The french onion soup was a $1 up charge but totally worth it. We asked for our steaks medium rare, unaware of how thick an outback special would be. They came more rare than medium rare so I did what I absolutely hate to do, I sent it back. Our server Christopher was so nice about it and seemed more interested in making sure we were actually enjoying our evening. The manager stopped by to apologize (even though it was no one's fault but my own) and told me the steaks would be up in a minute or two. We were so full so Christopher boxed up our desserts for us to go. ALSO! I ordered the skinny rita which was also amazing! very light and refreshing. perfect to start before a 4 course dinner!
We will be back because of the food, management, and our awesome server Chris!