We returned here for dinner and had a much better experience than previously.
This time, we ordered the appetizer trio, shrimp gumbo, the fried shrimp & cajun chicken tenderloins platter, & the 2 catfish plate. We thought that the best thing on the trio platter was the shrimp & crawfish fondeaux! It was really creamy & tasted delicious with the crostini. The two other items on the plate were also worth mentioning; the hot salmon was really flavorful due to the honey mustard that it was topped with & the alligator sauce was really tasty (I've never had alligator & it wasn't for me but it was really crispy). The shrimp gumbo was interesting ... again, not for me but not bad either. Our dinner items we had ordered were good - the shrimp & chicken were both crispy & tasty, the catfish not as much but still okay.
I think that this restaurant, based on the service & food gets 3.5 stars (4 only b/c I really enjoyed the fondeaux!!). This would have been much more impressive of a restaurant if the prices were lower, but I'd leave it as an option for a once-in-a-blue-moon date night option.