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http://www.openvoc.eu/poi#funnyReviews
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  • This place is kinda dopey in decor and punny menu names, but the meal was solid. It's like the type of place you take your parents when they come visit you from out of town, or when- like me- you're visiting from out of town and just want a real no frills brunchy-brunch. I got the french toast flambĂ© and it was not on fire- frown- but was pretty damn tasty... bananas, strawberries, walnuts and grand marnier plus maple syrup on three pieces of brioche french toast. A solid cafe au lait too. I don't know, no complaints! It was what I expected, huge portions, and well priced for brunch. Perhaps I'm just too used to being gouged in New York that the second I have a solid brunch anywhere else for under $12 it's like a goddamn beacon of light.
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