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| - I brought my brother here for his birthday & came ready to try everything!!! The inside has a nice rustic retro kind of, but very nice, unique feel to it, Love the décor. Our server Jordan made excellent recommendations, & provided excellent service. He even had a candle in the AMAZING sticky bun cake dessert that we ordered, & sang a little birthday song. Our first round of drinks included the old fashion & a brumble something or other? I cant remember but it was a very good drink recommendation, it ended up being my favorite drink of the night For our second round we had a Manhattan & a pickled chili pepper martini. We went big for appetizers, everything sounded so good. Pesto crusted bone marrow, smoked beef tartare, liver mousse, French onion soup, oysters on a half shell, & braised pork cheek. The tartare was my favorite, but I'm biased as I LOVE tartare. The next best picks were the mousse, bone marrow & oysters. For our main course, we shared the Lamb Shank & crab mac & cheese. The lamb was so tender, every bite just melted. The crab mac & cheese seemed a shade too salted, even for having seafood in it, but it was STILL good. Believe it or not, me & my brother alone ate every single bite! I will absolutely be recommending this place!
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