I'll make this simple. Not worth the money. As a 20+yr flight attendant I have eaten at many restaurants around the world. If you are a connoisseur of international fare then you will be sadly disappointed here. My boyfriend had the Veal Cordon Bleu. I had a sample of it. A 13 year old could have made it. A piece of pounded veal with swiss cheese and ham folded over and breaded. Then deep fried or pan fried. Bland. No spices. Blah. I had the stroganoff. The beef was dry. The side of mixed vegetables tasted of freezer burn. The waitress took our order. Delivered our drinks. Brought our meals and refilled drinks. Then never came back to check on us. We were finished for about 10 minutes before she came back to our table. We each ate approximately 3 or 4 bites of our food. Our plates were still full. She asked if we needed "to go" boxes. We said no. You would think a waitress would then question us about the meal for feedback. Not her. She came back with our check about 5 minutes later. Lastly, the salad bar is nothing to write home about. There is a german restaurant off of Indian School in Phoenix that does circles around this place.