They have one huge, unforgivable flaw at this restaurant: they close at six! Who does that? I can only go here on my weekends because I don't make it for dinner when I am working. Jessie Rae is the boyfriend who lives in another state just to keep you interested.
Once I get over the betrayel to my schedule that is closing at 6pm, I love this place. I love the hole-in-the-wall, home town barbeque vibe. The place is really small, I didn't see a maximum occupancy sign but I assume anymore than 15 people would be some sort of fire hazard. There are only four tables covered in plastic table clothes, which is what I like in my BBQ joints! It's the down to earth backyard BBQ realness that I crave. My only complaint here is that I did not see or could not find any wet wipes or hand sanitizer. I left with my hands feeling pretty sticky which is uneccesary in our day and age of magic, one-time-use disposable hand cleaning clothes.
The loaded plate was literally everything. Tater Tots and waffle fries with cheese and pulled pork and BBQ sauce. Next time I get this I am going to ask for some sauce on the side so I can SMOTHER it. It was delicious.
The mac and cheese was good too, as well as both of the meats on my boyfriends plate. The only thing I would not get again is the green bean casserole. I thought this came out watery and the only friend onion crunch was on the top. I make green been casserole every year for my family's thanksgiving so I am some what of an expert - lol - avoid this for the other delicious sides offered by Jessie Rae's