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  • I've been here probably twenty times, but sad (or proud) to say I've only ever ordered one item - pint of beef chili, with cornbread or their rustic italian. Order a side of jalapenos and you're good to go. Good size chunks of beef, an assortment of beans and other veggies, and you have one of the best chilis in the state. Make sure to go before 12:30 to ensure they don't run out! The staff here is exceptionally helpful and friendly, and offer samples of soups in case you can't make up your mind.
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