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| - I had the chance to check out Barrio Queen last night when meeting Jim and Twyla for an impromptu meal. After a typically circuitous round of finding a parking spot at Desert Ridge's always annoying configuration, eventually pulling the motorcycle up onto the sidewalk, I joined them at a table out on the crowded patio. Chips and salsa were soon enjoyed ( the chips have a nice texture and flavor to them ) and a very good margarita soon arrived.
We all opted for some street tacos, in my case, quoting the menu here: a Barrio Pollo ( Spice-rubbed chicken, caramelized onions and roasted poblano peppers in a spicy piƱon cream sauce. Topped with queso fresco ), a Camaron ( Negra Modelo beer-battered shrimp. Topped with cabbage, homemade pico de gallo, queso fresco and Barrio aioli sauce ) and finally the Pescado ( same as the Camaron, but with beer battered fish instead of shrimp ). All were very tasty if a little flimsy-feeling in terms of handling. I'll be back to sample some different items to enjoy, as there are quite a few selections, which I like.
Our server was very helpful and friendly, as were the other staff who brought out various items when our waiter was busy with other customers. When we were almost done someone stopped by to ask how everything was and thanked us for coming.
I'll say, for a Tuesday night it was quite busy ( granted, the Thanksgiving holiday is upon us ) but I don't think we ever felt neglected. The atmosphere was good, the many other patrons all seemed to be enjoying the place and it is a good bet we'll be back again soon. Give it a try.
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