YUUUUM.
Came on a Friday night with a reservation and had no problem being seated.
My boyfriend and I each ordered the three course option for dining and shared our plates tapas style.
Salad was a great starter.
Octopus was by far my favorite.
Yellowtail was fresh.
Seafood risotto was amazing and rich.
Shrimp dish was lemony and perfection.
The "tiramisu" was totally not in any way a tiramisu but was seriously heaven in a little mason jar.
The only thing that was kind of a bummer was that we each had two drinks.... Our first round was amazing. But we both thought our second drinks were kind of gross.
Service was really kind and attentive and not in an annoying way.
The space was cozy and attractive. Made me feel like it could've been on Melrose. But then we walked out into the ten pm heat and I instantly remembered we were in Phoenix. Ha.
Great spot for a date.