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| - Came here for lunch on labor day.
Ordered a Kyouka ramen, chicken wing and beef tendon rice.
Overall, it's an ok place for lunch.
Service is very friendly.
Taste wise, i expect better.
Ramen: Pork/chicken stock is fatty, but not very tasty or flavorful. The egg is done right. The pork (Chasu) is not flavorful and chewy. The chill tasted like XO sauce, which doesn't blend in with the ramen very well. For the price of $11-12 for a bowel of noddle, I didn't think the taste justify the price.
Chicken Wing: The skin flavor is good. However, the chicken wing may be too big, that the inside of the wings is not that flavorful.
Beef Tendon Rice: The best dish. Slow cook Beef tendon with rice is always a great match. It's the standard recipe of soy sauce, mirin, sake, and ginger probably slow cooked for 4 hours. Very similar to the Chinese/Taiwanese cooking of it, except it has mirin and it's on the sweet side, with less spice.
Ice cream: The black sesame ice cream taste great. It could have been in the freezer for too long or too cold, it has too much ice crystal on top.
Honestly, I won't come back for ramen. However, the Beef tendon rice is definitely worth a try.
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