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  • Decent steakhouse, but not the "best of the best' as Wynn is outspoken about. The steaks were cooked well, but the meat quality is mediocre. Their rib-eye was a bit fatty and had too many tendons. It didn't taste like a well-aged steak. Their sides were excellent as were other dishes, such as their scallops and oysters. Overall I would have given this place four stars for all of their food, but it's a steakhouse and that's where I'm weighing my review. Also I know I'm from Chicago (and a lover of meats) when I looked at their menu and read that their 40 ounce porterhouse was for two and thought it should be for one.
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