This place excellent! I have been there twice now and will go back every chance I get back to Pittsburgh.
Entrees:
The first time, I got the Mole Poblano con Pollo. It was excellent. I am rarely impressed by moles at restaurants but I took a chance and was thrilled by how good it was. The chicken was flavorful and tender and the mole flavor was complex and truly mouth-watering.
The second time I went, I got the Lengua en Salsa Verde. The meat (locally sourced) was tender and flavorful and the salsa verde had lots of flavor with the perfect amount of heat.
Sides:
For both entrees, the accompanying rice and beans were delicious.
I also got the soup special: nopal (cactus) and corn soup...savory with the nopal providing a uniquely flavored crunch.
Dessert:
Finally, I had coconut flan with raspberry drizzled on it...I am not much of a sweets person, but the flan was perfect and beautifully presented.