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  • I love how the city empties out during long weekends! My best friend and I had brunch plans and decided to meet up at 11am for brunch. After riding our bikes through the city to check out a couple of our favorite brunch spots with no luck...we ended up at Marben. She had been there before, I had not. It was a beautiful, sunny day so we sat on the patio which is raised a little bit and super cute. We didn't have to wait at all and got a table right away. Bonus! I'm a meat eater, she's not. She ordered Simon's Omelette and I had the Traditional breakfast with sunny side up eggs and extra crispy bacon. Before your food comes, they bring out fresh baked bread, home made butter and jam. She remembered how great it was from last time, I was very pleasantly surprised. Wow, it all tasted amazing! We devoured that bread in a few minutes! When our meals came out, I noticed there's no toast served with the traditional breakfast...but having that home made bread moments earlier totally made up for it. Who really needs THAT much bread in one meal, right? :) The coffee was really good too. Very fresh! At first glance, our portions looked a little small. But I think our eyes were just bigger than our stomachs as it was the perfect size. There are technically only 3 little pieces (not strips) of bacon on the plate...but they're cut super thick, which is pretty much the equivalent of 3 longer (more conventionally cut) strips. The only thing that's keeping me from giving a higher rating is the service. Although it was pretty attentive, I think our server was just having a crappy day or maybe just in a "blah" mood. It's not her fault at all. I think I was just a little surprised, that's all. All in all Marben's brunch was delicious. I've heard great things about their dinners and will try it out sometime this summer for sure.
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